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We hope you got insight from reading it, now lets go back to carrot cake & owwy goowwy cream cheese icing recipe. You can cook carrot cake & owwy goowwy cream cheese icing using 11 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to cook Carrot Cake & Owwy Goowwy Cream Cheese Icing:
- Get 2 cup of flour.
- You need 1 1/2 cup of granulated sugar.
- Provide 1 tsp of baking powder & baking soda.
- Take 1 tsp of cinnamon & salt.
- Prepare 3 cup of grated carrots.
- Get 1 cup of vegetable oil.
- You need 4 of eggs.
- Take 1/3 of cream cheese.
- Use 1/4 of butter.
- Use 1 tsp of vanilla extract.
- You need 2 cup of powdered sugar.
Instructions to make Carrot Cake & Owwy Goowwy Cream Cheese Icing:
- Add all dry ingredients into bowl then add eggs, carrots, & vegetable oil to dry mix. Preheat oven to 323F.
- Mix with electric mixer on high for 2 minutes.. then pour into baking dish and bake for 50-60 minutes or until cooked through out...
- To cheek cake pull from oven at about 45- 50 minutes and pock center with tooth pick if tooth pick comes out clean it is cooked if it comes out wet cook for another 10 or so minutes...
- To make cream cheese icing... place cream cheese into bowl let soften.
- When cream cheese is soft add soft butter and vanilla extract to cream cheese mix well while slowly adding 2 cups of icing sugar.
- Make sure you have no lumps in the icing... when cake is COOLED you can then put the icing on the cake and enjoy!!.
- Quick tip.. I found it easier to remove the cake from the baking dish to a wire rack for cooling and for icing afterwards :).
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